Biopesticides

Biopesticides are natural or biologically derived substances used to control pests and diseases in agriculture. They are typically made from microorganisms, plant extracts, or natural materials and are designed to target specific pests while minimizing harm to non-target organisms, including beneficial insects, plants, and humans. Biopesticides can be categorized into three main types: microbial pesticides, which contain living microorganisms; plant-incorporated protectants (PIPs), which are genetic material from plants that produce pest-fighting substances; and naturally occurring substances, which are non-synthetic or non-chemically modified compounds that help in managing pest populations. The use of biopesticides is part of integrated pest management strategies aiming for sustainable agriculture practices and reducing reliance on chemical pesticides, thus promoting environmental health and biodiversity.